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Year 5 Restaurant Evenings
Year 5 had two fantastic and memorable 'Restaurant Evenings' as part of their DT enterprise project. The children took full responsibility for planning, preparing and cooking a meal, before confidently serving it to their adults. Each group created a delicious tomato-based dish, including favourites such as curry, spaghetti Bolognese and lasagne. The event showcased the children’s teamwork, organisation and cooking skills! The evening was a great success, raising over £400 for their enterprise project. Well done to all of Year 5 for their hard work and enthusiasm - and thank you to everyone who came along to support them!
